Mincer FW N22/82

Compact meat mincer for sales counter and preparation area

The FW-N 22/82 minces raw, cooked or smoked meat. Even marbled meat – in hot or cold form – bacon, offal, rind and vegetables can be minced. Food processing facilities will achieve perfect results and the machines can be cleaned quickly and efficiently.

Area of Use

Where shoppers are looking for freshness, ground meat or tartar should be prepared in front of their eyes. And the compact FW-N 22/82 is the perfect fit.
If you offer high quality, fresh ingredients, also ground meat, vegetables and other food should be processed "à la minute".

Highlights

Gentle cutting process with the Bizerba worm solution; available for all customary cutting systems
Robust, with s/s housing, worm, and built with high protection for a long service life
Front side operation with exchangeable worm housing to meet highest hygienic regulations
Seamlessly welded, thick-walled product tray

Product images and technical information could deviate and may not be available in your country.

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Options
Technical data
Downloads

Splash guard
High product tray, volume 13.5 l
Cutting sets Longlife (Enterprise) and Unger 3/5-part design - also with LICO blades

Voltage

230 V single-phase alternating current
220 V / 400 V three-phase current

Housing materials

Stainless steel

Installation area (L x W)

215 x 305 mm / 8.5" x 12.0"

Max. dimensions (L x W x H)

365 x 349 x 478 mm / 14.4" x 13.7" x 18.8" (small feed pan)
423 x 443 x 478 mm / 17.7" x 17.4" x 18.8" (large feed pan)

Pan capacity

8.3 l / 2.2 G (small feed pan)
13.5 l / 3.6 G (large feed pan)

Throughput performance max.

up to 350 kg/h (771.6 lb/hour)

Protection type

IP45

Data Sheet (PDF; 70 kB)
Brochure (PDF; 2 MB)
Brochure Service (PDF; 4 MB)

Do you need more information or would you like to request a quote?

We look forward to your request.

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