Mincer FW N22/82

Compact meat mincer for sales counter and preparation area

The FW-N 22/82 minces raw, cooked or smoked meat. Even marbled meat – in hot or cold form – bacon, offal, rind and vegetables can be minced. Food processing facilities will achieve perfect results and the machines can be cleaned quickly and efficiently.

Area of Use

  • Where shoppers are looking for freshness, ground meat or tartar should be prepared in front of their eyes. And the compact FW-N 22/82 is the perfect fit.
  • If you offer high quality, fresh ingredients, also ground meat, vegetables and other food should be processed "à la minute".


  • Gentle cutting process with the Bizerba worm solution; available for all customary cutting systems
  • Robust, with s/s housing, worm, and built with high protection for a long service life
  • Front side operation with exchangeable worm housing to meet highest hygienic regulations
  • Seamlessly welded, thick-walled product tray

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  • Splash guard
  • High product tray, volume 13.5 l
  • Cutting sets Longlife (Enterprise) and Unger 3/5-part design - also with LICO blades


  • 230 V single-phase alternating current
  • 220 V / 400 V three-phase current


Housing materials

  • Stainless steel


Installation area (L x W)

  • 215 x 305 mm / 8.5" x 12.0"


Max. dimensions (L x W x H)

  • 365 x 349 x 478 mm / 14.4" x 13.7" x 18.8" (small feed pan)
  • 423 x 443 x 478 mm / 17.7" x 17.4" x 18.8" (large feed pan)


Pan capacity

  • 8.3 l / 2.2 G (small feed pan)
  • 13.5 l / 3.6 G (large feed pan)


Throughput performance max.

  • up to 350 kg/h (771.6 lb/hour)


Protection type

  • IP45
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