Solutions for the gastronomy

Slicing meat and sausages/cold cuts, cutting salad and vegetables, slicing bread, weighing portions for take-away sale: Bizerba offers multiple solutions by means of which you ensure optimal freshness and quality. And at the same time you make workflows more efficient, network and simplify thereby avoiding give-away and much more. Discover the benefits of the Bizerba systems from the digital scale with integrated cash register drawer to the mincer up to the slicer.

Gastronomy - industry profile

Semi-automatic or automatic slicers which reduce preparation time for the breakfast buffet, salad cutters by means of which you process food particularly fast and gentle, scales, cheese and sausage/cold cut slicers up to large devices such as our models A550/A650 or the VSI series: Bizerba offers you technology for large kitchens and gastronomy equipment which exactly meet your needs. Ergonomic and easy to operate, easy to clean and particularly durable – discover the quality and innovation, made by Bizerba.

Benefit from our comprehensive product portfolio for the gastronomy: