Releasing the Dragon - Bizerba USA Inc. will be featuring its new rapid cook oven line at the 2021 NACS Show in Chicago

Joppa, Sep 20, 2021 | Bizerba USA will be exhibiting from October 6 through October 8, 2021 at the global convenience store trade show NACS 2021 held in the McCormick Place in Chicago, Illinois. Convenience store distributors, retailers, wholesalers and exhibitors will be exploring the most innovative products and technologies. Bizerba will showcase it’s advanced portfolio for this exciting industry highlighting it’s newly launched rapid cook oven called Dragon at booth 7178.

With 420,000 square feet and with more than 1,200 exhibitors NACS is bringing the convenience industry together. The most innovative products and services for the convenience and retailing industry will be uncovered including Bizerba’s new ventless rapid cook oven line called Dragon. The new addition to the product portfolio offers a faster and more efficient cooking option to the visitors, the exhibitors and the industry.


Bizerba will present the Dragon 300H-VRC and 400H-VRC ventless rapid cook oven models which are engineered to create the perfect synergy between hot air impingement and microwave technologies to cook products 15 to 20 times faster than conventional ovens. Its features create new opportunities for convenient store operators and greater options for food providers.


Bizerba’s innovative capacity is based on know-how and experience of over 150 years in the business. Intelligent slicers, connected weighing solutions and innovative labeling technology are making Bizerba a market-leading provider for the convenience and retail industry in 120 countries.


“It is great to be at the 2021 NACS show in-person, we look forward to being together with our customers in Chicago at McCormick Place”, said Denis Griesmer, Sales Manager Foodservice. “The pandemic has accelerated the need for high-speed cooking in a variety of foodservice C-store operations. We continue to innovate and look forward to helping our C-Store customer’s navigate through the ventless rapid cooking technologies to deliver hot meals faster to improve today’s C-store foodservice operations.”


Reconnect and join Bizerba USA at booth 7178 for new products, solutions and opportunities.


NACS Show | October 6 – 8, 2021

Booth 7178 | McCormick Place, Chicago, IL