Manual gravity slicer GSE

This premium class semi-automatic vertical slicer ensures maximum hygiene and optimal presentation in and around the fresh food counter thanks to touch-free product depositing. SmarterSlicing technology simplifies all activities related to sharpening, cleaning and maintenance and thus maximizes service life and performance of the VSP A. An intuitive operating concept with touch screen allows fast workflows at the deli counter.

Just as the name suggests: Thanks to the modular concept, this variant offers maximum flexibility. The combination of slicer and calibrated scale allows you to slice, weigh and charge at the counter in one go. Not only does this save your team a lot of time, it also minimizes walking distances; eye contact with customers is not needlessly interrupted while operating the machine. The VSP Flex is also ideally suited for digitalizing processes in the food preparation room: With our MyOrder solution, you can manage orders directly from the touch screen of your Flex solution and prepare pre-ordered products in good time. When customers arrive at the deli counter to pick up their purchases, the ordered products are delivery ready – sliced, packaged, and labeled.

The model with a meat carriage is specifically designed to slice meat products. Even very large and heavy pieces can be processed with ease. Thanks to the uniquely designed feeding carriage, even those cuts of meat that are relatively moist can be sliced hygienically. The feeding carriage enables ergonomic, fatigue-free working even for heavier product weights. A bit more perhaps? For large pieces of meat, simply choose the appropriate 350 mm or 370 mm diameter blade size.

The manual premium gravity feed slicer sets worldwide standards in terms of ergonomics, hygiene, and safety.

The automatic premium gravity feed slicer sets worldwide standards in terms of ergonomics, hygiene, safety and energy efficiency.