Pizza Expo 2026

The pizza industry runs on precision, speed, and consistency. At the 39th Annual International Pizza Expo, the world’s largest gathering of pizza professionals, Bizerba showcases equipment built to perform under pressure - shift after shift, rush after rush.

From prep station to service counter, our solutions are designed to help pizzeria operators protect margins, improve portion control, and maintain consistent quality across every location.
 

Built for the Demands of Modern Pizzerias

Whether you operate a single neighborhood shop or manage a growing multi-unit brand, operational performance is everything. Bizerba supports pizza professionals with:

• High-performance slicers for consistent toppings and deli meats
• Automated portioning solutions for speed and accuracy
• Multifunction prep systems for streamlined back-of-house workflows
• Professional weighing and labeling solutions for grab-and-go programs
• Bread slicing solutions for subs and specialty offerings

Each solution is engineered for durability, ease of cleaning, and reliability in high-volume environments.

Consistency That Protects Your Brand

In pizza operations, small inconsistencies add up - in food cost, in labor efficiency, and in guest experience. Bizerba equipment helps standardize prep processes, reduce waste, and maintain presentation quality, whether you’re slicing vegetables, portioning proteins, or managing prepared foods.

When the rush hits, performance matters. Our solutions are built to keep up.

Join Us at Booth 945

Experience our equipment live and see how precision translates into operational performance.

📍 Las Vegas Convention Center – West Exhibit Hall
📍 Booth 945
🎟 Save 50% on Your Registration

Use code FTHR051 when registering to receive 50% off your Pizza Expo badge.