Cafeteria

Automatic Burger Patty Former H653 / H653 R

Fast, noiseless, safe, reliable, compact and easy to clean.

Fed with mince, they can automatically produce either patty or balls of the desired weight a sit can be adjusted thanks to the forming cylinder. Various ingredients such as beef, chicken, fish can be processed in combination with grated beef, eggs, cheese, soy, and spices. Even biscuits dough can be easily shaped. The pre-established weight of patties and balls is constant throughout the whole working cycle; very important issue for food processors, packaging plant and catering centres where product quantity per portion must be accurate as possible; one of the most valuable aspect.

Highlights

  • Burger cylinder Ø 100mm
  • Foot control
  • Interleaver – paper
  • Stainless steel structure
  • Anodized aluminum housing & mixing paddles
  • Needs single phase / three phase

Product images and technical information may differ and may not be available in your country.

Areas of Use

  • Butchers
  • Cafeterias
  • Kitchen
  • Restaurants
  • Catering service
  • Factory production

Details & Options

  • Fast and precise forming of burger patties
  • Quick and easy to clean
  • Noiseless and reliable
  • Burger cylinder Ø 90mm
  • Burger cylinder Ø 110mm
  • Burger cylinder Ø 120mm
  • Burger cylinder Ø 130mm
  • Meatball cylinder 2 x 36mm
  • Mobile stainless-steel table
  • 40 liter feed pan
  • Speed variator (780-4300 pc s/hr)
  • Conveyor extension belt 80cm
  • Auto wire scrapper pneumatic
  • Equipment dimension (W x L x H)
    • 750 x 750 x 650 mm
  • Motor Power
    • 400V / 50 Hz / 0.37 kW
  • Refrigeration Unit
    • 0.15 kW
  • Hourly throughput
    • approx. 2100 pcs
  • Tub capacity
    • 23 litres
  • Weight
    • 70 kg (H653)
    • 80 kg (H653 R)
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